Bassey Henshaw, Chef and Owner – Fine Chef Catering Service

During Nigeria’s 2020 COVID-19 Lockdown, The Enterprise Roundtable (ERT) began interviewing entrepreneurs within the country. Each episode of this ‘Lockdown Series’ of our “Works in Progress” podcast examines what it means to start a business in Nigeria and what impact the pandemic has had on Nigerian entrepreneurship. In this Episode, we meet Bassey Henshaw, a chef…